Prep 15 mins
Cook 0 mins
A delicious dip that is great for any gathering!
Make and share this Pumpkin Vanilla Dip recipe from Food.com.
- 16 ounces fat-free cool whip
- 1 (5 ounce) box sugar-free instant vanilla pudding mix
- 1 (15 ounce) can pumpkin
- 1 teaspoon pumpkin pie spice
- Mix pudding, pumpkin and pie spice in a bowl.
- Stir in thawed cool whip.
- Chill for 1 hour.
- Serve with graham crackers, pound cake, apples.