Pumpkin Torte

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Total Time
1hr 10mins
Prep
15 mins
Cook
55 mins

This is a classic pumpkin treat.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350°.
  2. In large mixing bowl, beat eggs; add remaining ingredients except Nut Topping. Mix well.
  3. Pour into lightly greased 9-inch springform pan.
  4. Bake 55 to 60 minutes or until knife inserted near center comes out clean.
  5. Cool thoroughly; remove side of pan.
  6. Sprinkle with Nut Topping*.
  7. Refrigerate leftovers.
  8. Nut Topping:
  9. In heavy skillet, brown almonds and pecans in margarine or butter.
  10. Add the brown sugar and vanilla extract. Mix well.