6 Reviews

Moist, buttery, delicious!

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salli58 November 21, 2011

This cake is absolutely FANTASTIC. Was looking for something other than Pumpkin pie & this serves the bill. I too made it in 8 x 8 baking dish & it came out great. Thank you so much for sharing it with us all!

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ferryal November 22, 2010

Oh boy, this is really good! Not overly sweet, and nice and spicy. You could even add a dash of cloves and nutmeg to spice it up a bit more. Makes up perfectly in a square brownie pan.

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kbmidura February 10, 2009

This was a big hit at a party! It was moist and tasty and not overly sweet. Definitely a favourite!!

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*~Momo~* September 23, 2008

Loved it! I added a bit of pumpkin spice to the recipe just because I love the flavor, but this recipe turned out moist and delicious. Thanks!

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tigereye_83 January 24, 2008

SO TASTY! I used a bit extra pumpkin because I had it, and a little less butter to compensate (like, 5/8 cup butter and 1 and 3/8 cup pumpkin). So so good!

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Baked Therapy November 18, 2012
Pumpkin Streusel Coffee Cake