Pumpkin / Squash Soup.

Submitted by Bevan the chef

"A really nice thick soup."

 

• Ready In: 3hrs 30mins
• Ingredients: 11
• Serves: 6

ingredients

• 2 (1644.27 g) can tomatoes
• 473.18 ml water
• 2 onions, sliced
• 946.36 ml uncooked pumpkin or 946.36 ml squash
• 2.46 ml garam masala
• 4.92 ml cumin
• 4.92 ml coriander
• 1.23 ml turmeric
• 1 inch fresh ginger, chopped
• 59.14 ml oil
• 35.43 g peas

directions

1. In large pot,heat oil to med temp,Saute'
2. ginger,onions.
3. Addm all spices.
4. Cook over low heat 2 to 3 hours.
5. Pur'ee if desired.