1 Review

Loved this mocha! As I had no white chocolate sauce I used a piece of white rice milk chocolate, mixed some syrup with pumpkin pie spice and used hot rice milk - that's why the picture looks a bit gritty :lol: After stirring it became smooth again. Topped with rice cream and dusted with pumpkin pie spice as suggested. Thanks for posting! Made for Comfort Cafe Snowqueen's Round 2010.

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Mia in Germany January 23, 2010
Pumpkin Spice White Mocha