Pumpkin Spice Krispie Treats

READY IN: 1hr
Recipe by Chef Judie

I don't remember where I found this recipe, but it has been much requested by family and friends. It is a fresh take on the standard treat and is especially appropriate during the fall months.

Top Review by Debbb

Great change from the ordinary! I prefer my rice krispie treats to be chewier so I will add more marshmallows next time. I also found the spice to be really subtle so I will increase that next time, too.

Ingredients Nutrition

Directions

  1. In a large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted.
  2. Remove from heat.
  3. Stir in pumpkin pie spice.
  4. Add crispy rice cereal. Stir until completely coated.
  5. Using a buttered spatula or waxed paper, evenly press the rice mixture into a 13- x 9- x 2-inch baking pan coated with cooking spray.
  6. Cool.
  7. Cut into 2-inch squares.

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