2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I did a half batch of this using hazelnuts in place of pecans & almonds. This was nice but I found that the coating didn't give as much coverage as I would like so would perhaps increase that by a bit. This is also great as it's not too sweet like some granola's, went great with blueberries & yoghurt for brekky.

0 people found this helpful. Was it helpful to you? [Yes] [No]
**Mandy** November 23, 2007
Pumpkin Spice Granola