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    You are in: Home / Recipes / Pumpkin Spice Coffee. Recipe
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    Pumpkin Spice Coffee.

    Total Time:

    Prep Time:

    Cook Time:

    1 min

    1 min

    0 mins

    Chef #1275037's Note:

    I love the pumpkin spice cappuccino, but hate the fat and calories.I wanted to put this down to remind me of it. I made this when I had a craving, and it seemed to fit the bill. I looked up the benefits of all the spices, and realized it is quite healthy. Good for nausea, the digestive system, blood circulation fighting infection, anti-inflammatory, lowers triglycerides, as well as cholesterol, helps to digest fatty foods, and break down proteins, plus many more. So go ahead and indulge, but remember too much of a good thing is not good for you. While 2 or 3 cups is fine, 2 or 3 pots probably wouldn't be, nutmeg in large quantities can be toxic

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    Serves: 1



    Units: US | Metric


    1. 1
      This is listed by the cup. adjust quantities to your liking. I like alot of cream in my coffee. I mixed the spice and sugar together, and added it to my coffee with cream. I plan on mixing all together, and making a large batch to put in gift jars.

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    Ratings & Reviews:

    • on October 19, 2013


      Good taste. Pie spice does not dissolve 100% but does not take from flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pumpkin Spice Coffee.

    Serving Size: 1 (26 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 117.1
    Calories from Fat 39
    Total Fat 4.3 g
    Saturated Fat 3.9 g
    Cholesterol 0.0 mg
    Sodium 22.1 mg
    Total Carbohydrate 19.7 g
    Dietary Fiber 0.1 g
    Sugars 19.2 g
    Protein 0.6 g

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