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    You are in: Home / Recipes / Pumpkin Spice Bread Recipe
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    Pumpkin Spice Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    CrisLeigh's Note:

    I went home with a friend in college around Christmas time and his mother was making this - it smells SO good when baking, and tastes even better! Definitely NOT low-fat... You can make it whatever size you want - muffins, small loaves, etc...anything works! Just make sure you reduce the baking time for smaller portions. They're great for holiday gifts for neighbors, co-workers, etc.!

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    Units: US | Metric


    1. 1
      Tip: It is easiest to double this recipe because one can of pumpkin typically contains about 2 cups.
    2. 2
      Combine dry ingredients in a large bowl and mix.
    3. 3
      Mix wet ingredients in separate bowl.
    4. 4
      Make a well in the center of the dry mix; pour wet ingredients into well and mix until blended.
    5. 5
      Pour into loaf dishes that have been greased with Crisco and sprinkled with cinnamon.
    6. 6
      Bake at 350 degrees for 45 – 50 minutes.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on October 24, 2010


      These were delicious! We made muffins and the flavor was perfect. Thanks for a great recipe, we'll be making these again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2008


      This was so good. My husband has requested it weekly :). Next time will be adding extra spices.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2006


      This recipe is so easy and tastes great. The bread has a nice light texture. I changed the spices to my taste, using pumpkin pie spice and extra nutmeg, and it was awesome.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Pumpkin Spice Bread

    Serving Size: 1 (1179 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1525.4
    Calories from Fat 549
    Total Fat 61.0 g
    Saturated Fat 9.1 g
    Cholesterol 211.5 mg
    Sodium 2160.9 mg
    Total Carbohydrate 233.1 g
    Dietary Fiber 6.9 g
    Sugars 154.7 g
    Protein 17.4 g

    Ideas from


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