Pumpkin Spice Bars

READY IN: 50mins
Recipe by Vino Girl

From Country Woman magazine.

Top Review by Mama Jen

One of my girlfriends just brought over a Holiday Treat plate with 5 slices of this on it.. I begged her for the recipe and finally got it.. I was going to post it to share the YUMMY GOODNESS with everyone here on zaar' when I ran across yours and noticed it was the exact same thing- minus the cranberries in place of raisins.. (I personally hate raisins- so omit them all together..)

Ingredients Nutrition


  1. Heat oven to 350.
  2. Beat eggs, sugar, oil and pumpkin in large bowl.
  3. Stir in flour, baking powder, cinnamon, baking soda, salt, ginger and cloves, just until combined.
  4. Stir in cranberries.
  5. Spread in greased 15 x 10 x 1 inch pan.
  6. Bake 25 to 30 minutes or until a toothpick inserted near the center comes out clean; cool completely.
  7. Frost with Cream Cheese Frosting.

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