Total Time
Prep 5 mins
Cook 0 mins

A Thanksgiving Smoothie, good all year round.

Ingredients Nutrition

  • 1 34 cups pumpkin, canned,chilled
  • 12 ounces evaporated skim milk, chilled
  • 1 12 cups orange juice
  • 12 cup banana, sliced
  • 13 cup brown sugar, packed


  1. Place all ingredients in blender and blend well.
  2. If desired, serve over ice and sprinkle with cinnamon.


Most Helpful

I just made this for breakfast and it is definitely staying in my cookbook. I tried it as the recipe is written first and it is really good but I like a little more spice so I added a little nutmeg and clove. It turned out perfect. Thank you for spicing up my mornings!

Jacq November 12, 2002

What a unique and tasty drink. It's perfect for a fall treat. The orange juice and bananas gave it a lighter, more refreshing taste than I expected. I think I will experiment with vanilla yogurt in place of the milk next time.

Sallyanne November 01, 2002

I changed a couple of the amounts ~ 1 cup of OJ instead of 1 1/2 cups & just a packed tablespoon of the brown sugar, while leaving everything else as given! A very enjoyable smoothie, especially for this time of year, & definitely something I'll be making again! Thanks for sharing the recipe! [Made & reviewed in Healthy Choices ABC recipe tag]

Sydney Mike November 20, 2011

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a