86 Reviews

Wow! I'm never going back to the old way! Thanks for posting.

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kelly in TO October 14, 2009

We loved these! The flavour was just right. Addictive!

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Joyful_F&C September 28, 2009

I have never boiled the seeds before, and was highly impressed with what a great texture the finished seeds had. They were nice and crunchy, without the chewiness I remember the shells having when I was a kid. I was really disappointed when I was unable to find more pumpkins at my regular grocery store so I could make some more!

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Jmommy209 November 10, 2008

These are sooo good, I can't stop eating them. I don't know if anyone in my family is going to get any by time I am done.

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ean768 October 31, 2008

This recipe is okay, I did not care much for the end product. I have never boiled the seeds before baking them. My hulls where hard but my seeds stayed overly moist.

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Cookin' for a good time October 31, 2008

My daughter and I tried this recipe today and it turned out great! I cooked it an extra 7 mins. to get a little extra crunch.

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autymama October 30, 2008

Oh these are possibly the nicest snacky food I have ever had, DH loved them so much he said they were better than peanuts or crisps (chips)

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nicki.johnstone October 21, 2008

I was intrigued by the other positive reviews & the extra step of boiling, so I had to try them. Love these! They really were the best pumpkin seeds I've ever made. thanks!

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Treva W October 15, 2008

The missing TRICK...boiling the seeds! After all these years...I can make yummy seeds that everyone loves. I added seasoning salt, cumin and cayenne to taste...perfect!

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HeidiSue October 12, 2008
Pumpkin Seeds