A yummy & different kind of quiche
Make and share this Pumpkin Quiches recipe from Food.com.
- Heat oil & saute onion & bacon for 3-4 minutes or until cooked.
- Combine pumpkin with bacon mixture, cheese, milk & egg, stirring well.
- Cut 12 x 7.5cm circles from pastry. Spray a muffin or patty pan tin with oil & line with pastry circles.
- Spoon filling into pastry cases.
- Cook at 180.C for 20-25 mins or until firm and golden.