Recipe by CoreChick

This is my all-time favorite pumpkin dessert. It is definitely reminiscent of Thanksgiving, but I fix it all year long. The pumpkin also adds fiber, and adds to your vegetable count for the day. This is best when it has chilled for a couple of hours, if you can wait that long!


  1. Mix both packages of pudding with the milk, using either a whisk or a mixer.
  2. Add in the can of pumpkin.
  3. Add spices to taste.
  4. Chill at least two hours.

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