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1/5 Photos of Pumpkin Pudding
I love pumpkin pie but do not like the crust. My mom use to get mad at me because I would eat the filling of the pie and not the crust. She said that was the hardest part of the pie to make, and I would throw it away. I came up with this recipe that tastes like pumpkin pie without the crust. My family loves this.
Units: US | Metric
Serving Size: 1 (126 g)
Servings Per Recipe: 6