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1/3 Photos of Pumpkin Pie Spiced Bread
A tasty treat to use up the rest of the canned pumpkin pie and pumpkin pie spice we have left from Thanksgiving. It is wonderful served warm with either butter or cream cheese for breakfast or iced with cream cheese frosting for a great dessert. Not at all an overly sweet bread which is why it stands up so well to cream cheese frosting, enjoy!
Units: US | Metric
Serving Size: 1 (68 g)
Servings Per Recipe: 30