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    You are in: Home / Recipes / Pumpkin Pie Soup A.k.a. Pumpkin Soup Recipe
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    Pumpkin Pie Soup A.k.a. Pumpkin Soup

    Pumpkin Pie Soup A.k.a. Pumpkin Soup. Photo by Bake-a-holic!!!

    1/1 Photo of Pumpkin Pie Soup A.k.a. Pumpkin Soup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Bake-a-holic!!!'s Note:

    This is like a freshly baked pumpkin pie in your soup bowl. It is super easy to make and tastes great served hot or cold. I was in search of a good Pumpkin Soup, only to find that they all contained ingredients that I certainly did NOT associate with a pumpkin pie. So I made this recipe up. Hope you enjoy it!

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    Units: US | Metric


    1. 1
      In large pot on LOW HEAT, combine all ingredients EXCEPT whipping cream; while stirring frequently, bring to simmer.
    2. 2
      Allow to simmer for 10 minutes, stirring occasionally.
    3. 3
      Stir in heavy cream and return to simmer; serve.

    Ratings & Reviews:

    • on November 12, 2008


      This is like drinking pumpkin pie! Tastes just like pie, I wanted to add a dollop of whip cream to it. I only added about 1/2 cup of sugar, which was almost too much. I didn't have the heavy cream, so I used 1/2 cup melted butter and 2 cups whole milk in place of the heavy cream. Very quick and easy recipe. Thank you for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 31, 2013


      I also cut the sugar to 1/2 a cup and found it to be plenty sweet. A fun Halloween treat!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pumpkin Pie Soup A.k.a. Pumpkin Soup

    Serving Size: 1 (304 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 455.2
    Calories from Fat 270
    Total Fat 30.0 g
    Saturated Fat 18.5 g
    Cholesterol 108.6 mg
    Sodium 262.9 mg
    Total Carbohydrate 46.0 g
    Dietary Fiber 1.4 g
    Sugars 35.5 g
    Protein 4.5 g

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