Pumpkin Pie...simply the Best!!

Total Time
Prep 10 mins
Cook 40 mins

This is a very easy recipe for pumpkin pie that was voted the BEST by our Thanksgiving Pumpkin Pie connoisseurs! It is tried and true, and a favourite in our family.

Ingredients Nutrition


  1. Beat egg lightly.
  2. Add and mix next 8 ingredients in order given.
  3. Pour into unbaked pie shell.
  4. Sprinkle top with more cinnamon if desired.
  5. Bake on bottom shelf in 450° oven for 10 minutes.
  6. Reduce heat to 350° and bake about 30 min or until inserted knife comes out clean.
  7. Serve with whipped cream.
Most Helpful

I was told I must keep this recipe to use again and again! I used 14 oz of condensed milk, but otherwise followed the recipe as written.

iris5555 November 29, 2009

This is a really nice change up for the traditional pumpkin pie, creamy and great spices. It was a hit at our Thanksgiving!

CaliforniaJan November 23, 2012

This recipe makes a lovely pumpkin pie. it was rich, creamy and delish. My dh has eaten most of the pie himself, he said I made it for him, so he was gonna enjoy it all. It was really quick and easy to throw together. I grind my own spices for a more intense flavor. Thank you so much for sharing your recipe. I can't wait to make this for my pumpkin pie loving nephews, between them and my dh I will have to double the recipe. :)

Baby Kato March 10, 2010