Pumpkin Pie French Toast
"A yummy addition to French Toast that makes a difference!"
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
8 pieces of toast
- Serves:
- 4
ingredients
- 4 eggs
- 177.44 ml skim milk
- 4.92 ml pumpkin pie spice
- 4.92 ml brown sugar
- 2.46 ml vanilla
- 29.58 ml margarine
- 8 slice whole wheat bread
directions
- Mix well the first 5 ingredients.
- Melt the margarine on a griddle ( 1tbls per 4 slices of bread).
- Dip the bread in the egg batter, about 2 seconds each side or it gets too soggy.
- Fry on the griddle. Use a lower heat so the outside doesn't burn but the inside isn't soggy.
- Serve with syrup or fruit topping of choice.
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RECIPE SUBMITTED BY
didyb
Missouri City, Texas
<p>I am a mother of 17yr-15yr-12yr old children. I work 3 days a week outside of the home as a pharmacist. Dinner is always a sore subject for me, because there is never time to make it, and the kids don't eat it anyway. My goal this year is to just forget the kids and make what I think my husband and I want, and then they'll have to try new foods out of desperation! <br />I've noticed that I tend to give 4 stars as my top score when reviewing a recipe. Am I waiting for that once in a lifetime, mind altering taste? Or am I just too picky? Oh well.....</p>
