Recipe by ratherbeswimmin'
This is different and really delicious. Great for Fall parties.
Top Review by bella214
I made this to take to work for my co-workers going away party. Wow, this was surprising to me, the hit of the party. The dip was so easy to make and had a great creamy texture. The cinnamon and ginger added a wonderful spiced flavor. I did as you suggested and served with apple slices and gingersnaps. Yum Yum. Thanks Nurse Di.
- 1 (8 ounce) package cream cheese, softened
- 2 cups powdered sugar
- 1 (15 ounce) can pumpkin pie filling (pumpkin pie filling)
- 1 teaspoon ground cinnamon
- 1⁄2-1 teaspoon ground ginger
- apple, slices