Pumpkin Pie Cake

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READY IN: 1hr 30mins
Recipe by AnmlLovr

I received this from a co-worker and loved it! I made it this year in my new office and it was a hit. It is good cold or warm but I prefer it cold with either vanilla ice cream or cool whip.

Ingredients Nutrition


  1. Heat oven to 350F.
  2. Mix together the filling ingredients
  3. Pour into 9 x 13 pan.
  4. Sprinkle cake mix on top.
  5. Drizzle melted butter over the top of cake mix.
  6. Bake until cake is set in center, about 1 hour and 15 minutes.
  7. After baking for 45 minutes sprinkle the top with pecans to avoid burning.
  8. Either serve warm or cool to room temperature and refrigerate for several hours before serving.

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