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Recipe uses pure pumpkin.
Make and share this Pumpkin Pie recipe from Food.com.
- Preheat oven to 425°F.
- Beat eggs lightly in medium bowl. Add pumpkin, sugar, cinnamon, nutmeg, ginger and salt until well combined. Blend in milk.
- Pour filling in pie shell.
- Bake at 425F for 15 minutes. Reduce oven temperature to 350F and continue baking for 30 to 35 minutes longer or until knife inserted in centre comes out clean. Cool.