Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

This is a very simple recipe with a different flavor from the traditional pumpkin pie recipe.

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Beat eggs in large bowl. Stir in pumpkin, brown sugar, and spice. Gradually stir in evaporated milk.
  3. Pour into pie shells.
  4. Bake in oven for 15 minutes. Reduce temperature to 350; bake 30-40 minutes or until knife inserted near center comes out clean.
  5. Note: Do not freeze, as this will cause the crust to separate from the filling.

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