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    Easy Fall Entertaining >

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    You are in: Home / Recipes / Pumpkin Pancakes with Pumpkin Maple Sauce Recipe
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    Pumpkin Pancakes with Pumpkin Maple Sauce

    Pumpkin Pancakes with Pumpkin Maple Sauce. Photo by kaze_no_sennyo

    1/3 Photos of Pumpkin Pancakes with Pumpkin Maple Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Kree's Note:

    This is an Autumn treat for pumpkin lovers! I found the recipe on Meals.com, although I added my own touches. If you use soy milk, it's dairy-free!

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    Ingredients:

    Servings:

    Units: US | Metric

    Pancakes

    Pumpkin Maple Sauce

    Directions:

    1. 1
      To make Pumpkin Maple Sauce: Heat maple syrup, pumpkin, and cinnamon or pumpkin pie spice in small saucepan until warm; cover and set aside.
    2. 2
      To make pancakes: Combine flour, brown sugar, baking powder, pumpkin pie spice and salt in large bowl.
    3. 3
      Combine milk, pumpkin, egg and vegetable oil in small bowl; mix well.
    4. 4
      Add to flour mixture.
    5. 5
      Stir just until moistened; batter may be lumpy.
    6. 6
      Heat griddle or skillet over medium heat; brush lightly with vegetable oil.
    7. 7
      Pour 1/4 cup batter onto hot griddle; cook until bubbles begin to burst.
    8. 8
      Turn and continue cooking 1 to 2 minutes; repeat with remaining batter.
    9. 9
      Serve with prepared Pumpkin Maple Sauce.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on November 03, 2003

      55

      These pancakes were very tasty and enjoyed by all tasters. Accurate measurements and clear instructions, as well as delicious results. The pancakes alone are worth the full 5 stars. Note:For the sauce, I only had pancake syrup on hand (no real maple syrup), so I tried it anyway and it was very good but far too sweet for our tastes. I did not deduct any points however, since I suspect that the pancake syrup is the culprit here. So in case you were wondering if you could sub for the maple syrup, I would caution against it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2010

      this review is just for the pumpkin maple sauce. ***** Five stars. I made Pumpkin-Molasses Pancakes Pumpkin-Molasses Pancakes, because i wanted the molassas in them. the sauce made them perfect. thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2009

      45

    Read All Reviews (16)

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    Nutritional Facts for Pumpkin Pancakes with Pumpkin Maple Sauce

    Serving Size: 1 (165 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 313.7
     
    Calories from Fat 57
    18%
    Total Fat 6.4 g
    9%
    Saturated Fat 1.9 g
    9%
    Cholesterol 33.9 mg
    11%
    Sodium 467.7 mg
    19%
    Total Carbohydrate 59.0 g
    19%
    Dietary Fiber 1.0 g
    4%
    Sugars 27.7 g
    111%
    Protein 6.0 g
    12%

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