Pumpkin Pancakes

READY IN: 15mins
Recipe by Leahcooks

Easy to make and delicious. I made these for my kids when I had some left over canned pumpkin. Great warm breakfast in the fall. If you're feeling really creative, you can even make them in the shape of little pumpkins and put eyes, nose and mouth on them with raisins! The kids love them, and so do the adults!!!

Top Review by tjkangas83

Exactly what I was looking for! I wanted a pumpkin pancake recipe that used box pancake mix. These were very good! This is now my go-to recipe for gourmet breakfasts.

Ingredients Nutrition


  1. Combine pancake mix, cinnamon and nutmeg in a bowl.
  2. Add water and pumpkin mix and stir until smooth (add more water as necessary to make thinner pancakes).
  3. Add raisins and stir (If you are making pumpkin faces, place raisins on moist batter as soon as you pour your batter on the griddle).
  4. Spray griddle lightly with cooking spray.
  5. Pour 1/4 cup batter for each pancake onto hot griddle
  6. Turn pancakes when edges are cooked and small bubbles start to form.
  7. Turn only once.

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