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1/1 Photo of Pumpkin or Sweet Potato Chocolate Chip Muffins
Who knew you could substitute sweet potato in place of pumpkin? These are very moist and delicious. Personally, I could skip the chocolate chips and eat them without. Thank you thefrugalgirl.com for your terrific recipe and substitution ideas. I must confess, I left out the milk entirely by mistake and I didn't notice. They are moist and delicious without the milk.
Units: US | Metric
Serving Size: 1 (59 g)
Servings Per Recipe: 36