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    You are in: Home / Recipes / Pumpkin or Applesauce Cookies Recipe
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    Pumpkin or Applesauce Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Luvinmyfamily's Note:

    This is a recipe that I used to make all the time when I lived with my parents and was pretty much everyones favorites. Since I've been married, I only make them every once in a while, but only because we try to eat healthier, otherwise these would ALWAYS be in the cookie jar lol. They disappear really fast, especially when family/friends get wind that I made them. The greatest compliment to a recipe I think. I hope YOU enjoy! =D

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Cream first three ingredients.
    2. 2
      Sift together all but chocolate chips and add to shortening mix.
    3. 3
      Add chocolate chips and mix well.
    4. 4
      Drop by tablespoonfuls on greased cookie sheet.
    5. 5
      Bake at 350 for 9-11 minute
    6. 6
      They may seem undone, but when you flip them over and they're browned on the bottoms, they should be done. And also when they set up they'll get firmer. You DON"T want to overdo these, or they'll be dry and you'll be digging out the chocolate chips to eat lol.

    Ratings & Reviews:

    • on October 17, 2011

      55

      WOW!!!!!!!!!! We loved these! I made them using homemade applesauce and DH and his brother were very happy! They ate these for breakfast, lunch, and snacks! LOL So simple to make and let me tell you the house smelss divine when baking! I now just picked our pumpkins so will make some pumpkin mash to make a batch of cookies as well. These are super good! Made for PAC BABY!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pumpkin or Applesauce Cookies

    Serving Size: 1 (1794 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 193.7
     
    Calories from Fat 79
    41%
    Total Fat 8.8 g
    13%
    Saturated Fat 3.1 g
    15%
    Cholesterol 10.3 mg
    3%
    Sodium 160.2 mg
    6%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 1.0 g
    4%
    Sugars 16.1 g
    64%
    Protein 2.2 g
    4%

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