Pumpkin Muffins

READY IN: 35mins
Recipe by selfmadegirl

Mmmmm pumpkin. These are great because they don't use much oil, and because they remind me of pumpkin pie.

Top Review by tvhcessna

We made mini muffins out of this recipe as I was worried they would be too dense. We added some chocolate chips and 3 tsp of pumpkin pie spice rather then all the spices listed. It could have used more spice and/or pumpkin, but overall delicious. Got 48 mini muffins out of the recipe!

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Cream together oil and sugar.
  3. Add pumpkin, applesauce and spices.
  4. Mix well, add flour and baking soda.
  5. Fill muffin tins, bake for about 25 minutes. The muffins don't rise much, so don't worry too much about filling the tins too high. They should come out light and fluffy.

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