Pumpkin, Lentil and Pea Curry

Submitted by hectorthebat

"Pumpkin, Lentil and Pea Curry"

 

• Ready In: 36mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 tablespoon oil
• 1 onion
• 400 g pumpkin
• 3 tablespoons curry paste
• 400 g lentils
• 400 g tomatoes
• 200 g peas
• 2 naan bread
• rice

directions

1. Heat the oil in a pan and cook the onion over a low heat for 3-4 minutes, until soft.
2. Add the pumpkin and cook, covered, for 5 minutes. Add the Balti paste and cook for a further minute.
3. Add the lentils with liquid from the can and the chopped tomatoes. Simmer very gently, covered with a lid, for 15 minutes or until tender, stirring often.
4. Add the peas, bring back to the boil and simmer for a further 2 minutes.
5. Serve with naan bread and basmati rice.