Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pumpkin Frosting Recipe
    Lost? Site Map

    Pumpkin Frosting

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Ambervim's Note:

    Basically, take your favorite pumpkin pie recipe and make it without a crust. Then spread or pipe on the cake or cupcake of choice. The consistency and texture is great for this! This would also be a great cake filling to compliment your cake.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    Batch

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425°F.
    2. 2
      Beat eggs in a large bowl.
    3. 3
      Stir in sugar, salt, and pumpkin pie spice.
    4. 4
      Add pumpkin and mix.
    5. 5
      Add evaporated milk and mix.
    6. 6
      Pour into 9" pie plate. Yes, NO crust!
    7. 7
      Bake for 15 minutes.
    8. 8
      Reduce heat to 350 F and bake for another 40-50 minutes, until a toothpick comes out dry.
    9. 9
      Cool before you use it to pipe or spread on your cake.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Pumpkin Frosting

    Serving Size: 1 (1037 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1338.0
     
    Calories from Fat 331
    24%
    Total Fat 36.7 g
    56%
    Saturated Fat 19.5 g
    97%
    Cholesterol 470.6 mg
    156%
    Sodium 2731.0 mg
    113%
    Total Carbohydrate 222.2 g
    74%
    Dietary Fiber 13.1 g
    52%
    Sugars 164.8 g
    659%
    Protein 40.7 g
    81%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes