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    You are in: Home / Recipes / Pumpkin Fluff Recipe
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    Pumpkin Fluff

    Average Rating:

     13 Total Reviews

    Showing 1-13 of 13

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    • on November 27, 2003

      Maby a fellow Weight Watcher can only fully appreciate this recipe. I love it. The first time I ate this was at a friends house. I was pleased to find this recipe on Zaar. To me this is such a nice treat for just a point or two, depending on how much of a sweet tooth you have. Thanks for sharing.

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    • on November 29, 2003

      Everyone that tried this at Thanksgiving really liked it. I mixed a large package of pudding to the pumpkin. I think a small package would have worked fine. Besides the large pack of sugar-frees does not weigh what she said it does. We well be making this again. Thank you for shaing.

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    • on November 24, 2003

      Pumpkin pie? Nope. But very tasty. There is no way I could eat 2 cups and I love sweets! I added some pumpkin pie spice in with the pumpkin and pudding, and then folded in the cool-whip. Very yummy!

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    • on November 22, 2003

      DH liked this better than I did but it is a quick low cal dessert for those of us on weight watchers. Just don't be expecting a piece of pumpkin pie!

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    • on November 02, 2010

      I have made this recipe for every Thanksgiving dinner for the past 4 years and it is a big hit. The kids especially like it! It is so easy to make and tastes great!

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    • on November 03, 2008

      I've made it twice already this season! Once with vanilla pudding and the other time with cheesecake pudding, both turned out great! It's a really nice way to get into the festivities of the season while still being guilt-free.

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    • on October 27, 2007

      I gave rave reviews whenever I make this for family or church. The only change is I use cinnamon instead of pumpkin pie spice.

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    • on August 24, 2007

      This was very good. I used sugar-free cheesecake pudding mix and added about 1/2 cup skim milk to the mixture. My hubby didn't like it, but me and my boys did! Thanks!

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    • on November 04, 2006

      I love this recipe! It's a great alternative to pumpkin pie. I think I will be making this for thanksgiving :)

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    • on December 03, 2005

      So. Good. I love the taste of pumpkin pie, but I feel like actual pie has too much crustiness to it and not enough flavor (not to mention to much baking involved). Great recipe for the lazy college kid (me).

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    • on November 21, 2005

      ive tried this to make for thanksgiving and it is fantastic!!

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    • on September 05, 2004

      I enjoyed the flavor of this recipe but I did make a few adjustments. Half the amount of pumpkin and a little milk (because it was to thick for me) and lots of pumpkin pie spice. I will definatly maked this again, it's a nice low cal, low fat dessert.

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    • on November 27, 2003

      I didn't care much for this recipe. I had to add about a cup of sugar and 2 teaspoons of cinnamon, a a teaspoon of vanilla to try and make this edible, and it still tasted bad. In my opinion this was a waste of my ingredients and time.

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    Pumpkin Fluff. Recipe by CherieC1

    Pumpkin Fluff

    By CherieC1
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    Nutritional Facts for Pumpkin Fluff

    Serving Size: 1 (124 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 64.6
     
    Calories from Fat 1
    92%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 442.7 mg
    18%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.6 g
    6%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    Cool Whip Free

    Detailed Nutrition Values About Nutrition Info

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