Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pumpkin-Filled Cream Puffs With Maple-Caramel Sauce Recipe
    Lost? Site Map

    Pumpkin-Filled Cream Puffs With Maple-Caramel Sauce

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on November 28, 2009

      I'm glad I chose this to be one of our Thanksgiving Day desserts. You get all of the flavor of a pumpkin pie but in a very, very light and not very sweet mousse filling. And the maple-caramel sauce is so wonderful. It is a beautiful golden brown color. I made the dessert in stages. First night I made the cream puffs. That took about a total of 1 hour from start to finish. I made 16 small cream puffs rather than 8 large cream puffs. The next night I made the pumpkin mousse. That literally took 10 minutes from start to finish. And then the maple-caramel sauce took about 10 -15 minutes. I stored the mousse and the maple-caramel sauce in the refrigerator for 2 days. I assembled the dessert after Thanksgiving dinner. I will make these again and recommend them to others to try.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2011

      Oh these were so good! My favourite dessert is profiteroles and my husband's is pumpkin pie, and these are the perfect mix of both. I'm not waiting for thanksgiving to make these again! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Pumpkin-Filled Cream Puffs With Maple-Caramel Sauce

    Serving Size: 1 (164 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 402.9
    Calories from Fat 243
    Total Fat 27.0 g
    Saturated Fat 13.7 g
    Cholesterol 134.6 mg
    Sodium 234.0 mg
    Total Carbohydrate 37.0 g
    Dietary Fiber 1.9 g
    Sugars 23.6 g
    Protein 5.2 g

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes