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    You are in: Home / Recipes / Pumpkin Face Cookies Recipe
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    Pumpkin Face Cookies

    Total Time:

    Prep Time:

    Cook Time:

    42 mins

    30 mins

    12 mins

    LuuvBunny's Note:

    These are cute cookies, great for kids at Halloween. Very tasty! This recipe is from a 1960's calendar my mom has.

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    Ingredients:

    Yield:

    dozen c ...

    Units: US | Metric

    Cookie

    Raisin Filling

    Directions:

    1. 1
      Combine all raisin filling ingredients into saucepan.
    2. 2
      Cook& stir over medium heat until thick, about 5 minutes.
    3. 3
      Cool.
    4. 4
      Cookie: Mix flour & baking powder.
    5. 5
      Cream sugar, butter, eggs, milk & vanilla.
    6. 6
      Add to flour mixture.
    7. 7
      Divide dough in half & chill at least 2 hours.
    8. 8
      Roll out half of dough on lightly floured surface to 1/8 inch thickness.
    9. 9
      Cut with a 2 or 3 inch round cookie cutter.
    10. 10
      Place half the circles on ungreased cookie sheets.
    11. 11
      Place 2 tsp raisin filling on each circle.
    12. 12
      Use the other half of the dough and cut into circles.
    13. 13
      Cut these to resemble pumpkin faces.
    14. 14
      Use a knife to make eyes, nose & mouth etc.
    15. 15
      Place these on top of the filling.
    16. 16
      Seal edges with fork tines.
    17. 17
      Repeat with remaining dough.
    18. 18
      Bake at 375° for about 12 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Pumpkin Face Cookies

    Serving Size: 1 (1816 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2202.4
     
    Calories from Fat 822
    37%
    Total Fat 91.4 g
    140%
    Saturated Fat 55.9 g
    279%
    Cholesterol 370.1 mg
    123%
    Sodium 1040.2 mg
    43%
    Total Carbohydrate 335.0 g
    111%
    Dietary Fiber 7.5 g
    30%
    Sugars 202.5 g
    810%
    Protein 23.6 g
    47%

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