Total Time
1hr
Prep 10 mins
Cook 50 mins

Here's another pumpkin dessert, NOT PIE! Talk about easy and fast! A definite change.

Ingredients Nutrition

Directions

  1. Preheat oven to 350ºF.
  2. Lightly grease 9x13 pan.
  3. Completely combine ingredients up to cake mix.
  4. Pour into prepared pan.
  5. Sprinkle with cake mix.
  6. Gently pat down with spoon.
  7. Sprinkle with nuts.
  8. Drizzle with butter.
  9. Bake for 50 minutes.
  10. Cool and cut in squares.

Reviews

(3)
Most Helpful

This dessert is so good. It is taking top place on the Thanksgiving recipe list! It is so easy, too. Thank you so much for sharing.

Marcie H November 03, 2010

I used 2/3 cup of pecans instead of the walnuts and 1/2 cup butter. This was really good and the company liked it.

Ty's Kitchen October 20, 2008

This dessert is awesome I used splenda and a reduced sugar cake mix and it was still great

Marla S September 07, 2008

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