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Made for PRMR! This had a great pumpkin taste. My wife loves pumpkin and she loved this. Thanks

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nochlo November 03, 2013

I reduced this to just 2 servings. I put a splash of pumpkin spice on top before baking, but otherwise made as directed. The flavor is really good, but the texture was curdly (is that a word)? There was also a lot of liquid at the bottom of the ramekins. I think the condensation on the bottom of the baking sheet (from the waterbath) makes the droplets seep into the ramekins and get into the custard. Overall we loved the flavor, just need to work on the cooking method.

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2Bleu October 29, 2009
Pumpkin Custard