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    You are in: Home / Recipes / Pumpkin Crunch Pudding Cake Recipe
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    Pumpkin Crunch Pudding Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    10 mins

    55 mins

    Dib's's Note:

    This is a great Holiday or Halloween treat!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (19 ounce) can pumpkin
    • 1 (160 ml) can evaporated milk, the small one
    • 3 eggs
    • 2 tablespoons cinnamon
    • 1 cup sugar
    • 1 box yellow cake mix with pudding, dry
    • 1 cup chopped nuts (walnuts or pecans are perfect)
    • 1 cup butter, melted

    Frosting

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix together the first 5 ingredients and pour into a 9x13 inch pan lined with wax paper.
    3. 3
      Sprinkle cake mix over pumpkin mixture, then nuts on top.
    4. 4
      Pour melted butter over cake.
    5. 5
      Bake for 55 minutes.
    6. 6
      Frosting~~Mix the cream cheese and cool whip together.
    7. 7
      Frost the inverted cake (pumpkin on top).
    8. 8
      Sprinkle with coconut.

    Ratings & Reviews:

    • on November 19, 2003

      35

      I brought this recipe to our work Thanksgiving lunch. It was tasty, but extremely rich. I am not too crazy about the cream cheese and cool whip topping, it would be better with just cool whip. I didn't invert it, but it was easy enough to serve from the pan.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pumpkin Crunch Pudding Cake

    Serving Size: 1 (175 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 629.2
     
    Calories from Fat 441
    70%
    Total Fat 49.0 g
    75%
    Saturated Fat 27.9 g
    139%
    Cholesterol 163.6 mg
    54%
    Sodium 380.8 mg
    15%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 3.6 g
    14%
    Sugars 31.6 g
    126%
    Protein 9.5 g
    19%

    The following items or measurements are not included:

    yellow cake mix with pudding

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