Pumpkin Corn Cake

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READY IN: 35mins
Recipe by Chef MikeyW

Quick pumpkin pie flavored corn cake. If you are health-conscious, use brown sugar Splenda and a butter substitute.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients together in an 8x8 baking dish.
  3. Bake for 30 minutes.
  4. Let cool for 10-20 minutes before serving.

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