Pumpkin Corn Cake

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READY IN: 35mins
Recipe by Chef MikeyW

Quick pumpkin pie flavored corn cake. If you are health-conscious, use brown sugar Splenda and a butter substitute.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Mix all ingredients together in an 8x8 baking dish.
  3. Bake for 30 minutes.
  4. Let cool for 10-20 minutes before serving.

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