Pumpkin Coconut Mousse

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Total Time
10mins
Prep
10 mins
Cook
0 mins

Easy, good looking and healthy dessert.

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Ingredients

Nutrition

Directions

  1. Make a pumpkin purée, add the honey and the fresh grinned ginger.
  2. Beat the heavy cream to a thick cream and add it to the pumpkin purée. Whisk gently.
  3. Put the cream into the serving cups.
  4. Whisk the coconut cream / milk and add it on the top of the pumpkin cream.
  5. Serve well cooled.