2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I originally saw this recipe on Peabody's website but came here looking for it because I wanted to reduce the amount of muffins it made. I have to say, wow! I couldn't believe how good these are. I would recommend anyone to try it. 5 stars!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Roxanne J.R. January 04, 2010

Sooooo good! The only thing I did different was to mix the sugars in with the wet ingredients instead of the dry. Used dark chocolate raisins. Rotated the pan half-way through the bake time for more even cooking. My oven took 22 minutes. Thanks for the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
flower7 October 10, 2009
Pumpkin Chocolate Covered Raisin Muffins