Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This one was mentioned in my orginal chocolate whoopie pie recipe. So I decided to share my version.

Ingredients Nutrition


  1. Preheat oven to 375.
  2. mix well pumpkin, oil, sugar, vanilla, cinnamon, and nutmeg.
  3. Blend in: flour, powder, soda, salt then add the cocolate chips.
  4. Batter will be thick.
  5. I usalluy use a mixer for this recipe.
  6. grease cookie sheets, shape batter into a perfect flat circle (note: cookies will rise).
  7. makes 20 large cookies, bake at 375 for 15-18 minutes.
  8. cool and fill.
  9. Filling:.
  10. Cream together margarine, crisco, fluff, 2 cups confect.
  11. Sugar.
  12. Beat in salt dissolved in water, and vanilla.
  13. Gradually beat in remaidning confect sugar till peaks are formed.
Most Helpful

I'm not really sure how to rate this recipe. I didn't care for the "cakes" at all. They were more like cookies. The filling however, was delicious!!! I ended up throwing the cookies away and saving the filling for something else. :)

Chef for the love of sweets October 16, 2011