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    Pumpkin Chiffon Pie

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on December 15, 2009

      This pie was phenomenal! A huge hit at the Thanksgiving Dinner we attended.. The consistency of mine was a little too loose - it fell apart a little too easily, but I am sure it was something I did wrong being new to cooking.. The taste however was amazing and there was NONE left.. I did a graham cracker crust instead too.. !

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    • on November 28, 2009

      Oops, I reviewed the wrong recipe. I haven't tried this one just yet.

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    • on November 26, 2009

      This pie was delicious. I wanted something lighter than the traditional pumpkin pie and this was perfect. Thank you for the recipe.

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    • on November 26, 2006

      This is the best pumpkin pie ever! It's so light and flavorful. I followed the recipe exactly ad everyone at my Thanksgiving dinner loved it. Thanks for this great pie.

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    • on November 21, 2006

      So good and so easy. I really like the flavor of this better than "straight up" pumpkin pie. I used a graham crust.

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    • on November 21, 2006

      This was really nice. It will become an all time family favourite I think.

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    Pumpkin Chiffon Pie. Recipe by Babs7

    Pumpkin Chiffon Pie

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    Nutritional Facts for Pumpkin Chiffon Pie

    Serving Size: 1 (95 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 263.3
     
    Calories from Fat 97
    37%
    Total Fat 10.8 g
    16%
    Saturated Fat 2.0 g
    10%
    Cholesterol 49.1 mg
    16%
    Sodium 225.2 mg
    9%
    Total Carbohydrate 37.0 g
    12%
    Dietary Fiber 0.7 g
    3%
    Sugars 19.8 g
    79%
    Protein 4.9 g
    9%
    Detailed Nutrition Values About Nutrition Info
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