Pumpkin Cheesecake- Low Calorie

READY IN: 30mins
Recipe by amyfking

Haven't tried yet, but looks delicious

Top Review by ILove2Cook in Queens

This was so good. I substituted the vanilla pudding mix with cheesecake pudding mix. We ate the whole thing in one night and I don't even like pumpkin!

Ingredients Nutrition


  1. Mix cream cheese, milk and sugar in a bowl until blended. Gently stir in whipped topping. Spread on bottom of piecrust. Pour 1 cup milk into a bowl add pudding. Beat until blended. Stir in pumpkin and spices until blended. Spread over the cream cheese mixture.

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