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    You are in: Home / Recipes / Pumpkin Cheesecake Bars Recipe
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    Pumpkin Cheesecake Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    20 mins

    50 mins

    Courtly's Note:

    Wow!! These sound amazing!! From taste of home. This needs to chill for a few hours, not included in prep or cooking time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Combine cookie crumbs and butter; press into a greased 13 x 9 x 2 inch baking dish. Bake at 325 for 8-10 minutes or until set. Cool on a wire rack.
    2. 2
      In large mixing bowl, beat cream cheese and sugar until smooth. Beat in the pumpkin, cream, flour, spices, salt and vanilla.
    3. 3
      Add the eggs and yolks; beat on low speed just until combined. Pour over prepared crust. Bake at 325 for 35-40 minutes or until center is almost set. Cool on a wire rack for 1 hour. Refrigerate for 3 hours or until chilled.
    4. 4
      Sprinkle sugar into a large nonstick skillet. Without stirring, heat over medium-low until sugar is melted. Stir in pecans. Transfer to a piece of greased foil; cool. Break pecans into pieces.
    5. 5
      In a small mixing bowl, beat cream until it begins to thicken. Add confectioners sugar and vanilla; beat until stiff peaks form. Spread over chilled cheesecake. Sprinkle with sugared pecans. Cut into bars. Refrigerate leftovers.

    Ratings & Reviews:

    • on August 11, 2007

      55

      I add a little more pumpkin and use Pecan Sandies but they are fantastic!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2005

      55

      fantastic! made it for work and after one bite husband said to leave them at home and take the pie to work!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pumpkin Cheesecake Bars

    Serving Size: 1 (85 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 361.7
     
    Calories from Fat 265
    73%
    Total Fat 29.4 g
    45%
    Saturated Fat 16.5 g
    82%
    Cholesterol 133.3 mg
    44%
    Sodium 208.9 mg
    8%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 0.7 g
    3%
    Sugars 17.7 g
    70%
    Protein 5.2 g
    10%

    The following items or measurements are not included:

    cookies

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