1 Review

I made this and my 5 year old daughter said it was the best mac and cheese that I ever made! However, I wasn't brave enough to put the honey and spices in (I don't like my main food sweet). Instead, I put 1 tsp salt, pepper, marjoram and basil, with about 1/4 tsp rosemary. I also sprinkled some bread crumbs on top. It was surprisingly good!

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Rebecca Huynh December 20, 2012
Pumpkin Cheddar Mac 'n Cheese