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    You are in: Home / Recipes / Pumpkin Cake Roll With Cream Cheese Filling Recipe
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    Pumpkin Cake Roll With Cream Cheese Filling

    Average Rating:

    2 Total Reviews

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    • on December 21, 2010

      This was a very good, very easy recipie that I will be making again. Maybe next time I'll add a few nuts on top of the icing to give it a bit of a crunch. Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2007

      Had this had my brother and sister in law's wedding shower it was delicious. Look forward to making it myself!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Pumpkin Cake Roll With Cream Cheese Filling

    Serving Size: 1 (99 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 286.5
     
    Calories from Fat 106
    37%
    Total Fat 11.8 g
    18%
    Saturated Fat 6.9 g
    34%
    Cholesterol 94.5 mg
    31%
    Sodium 299.1 mg
    12%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 0.7 g
    3%
    Sugars 32.5 g
    130%
    Protein 4.7 g
    9%

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