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This is a great fall drink using Cachaca (Brazilian Rum).
Make and share this Pumpkin Caipirinha recipe from Food.com.
- Cut lime and place in a shaker with agave nectar and muddle.
- Add crushed ice, Leblon Cachaca, pumpkin puree and Canton in the shaker.
- Shake well and pour into an old fashioned glass.
- Garnish with nutmeg, pumpkin flesh twist and lime wheel.