Pumpkin Bread With Peanut Butter Chips

Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

Perfect on a nice, cool autumn day (or any time of year). Makes enough to give a loaf to the neighbors.

Ingredients Nutrition

Directions

  1. Grease and flour 3 loaf pans (8 1/2 x 4 1/2 x 2 1/2).
  2. In a medium mixing bowl, combine flour, sugar, baking soda, salt and cinnamon. Set aside.
  3. In a large mixing bowl, blend pumpkin with oil, water and eggs.
  4. Add the dry ingredients gradually until well blended.
  5. Stir in the chips, nuts, and raisins.
  6. Pour into loaf pans and bake at 350 degrees for 50-60 minutes until cake tester comes out clean.

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