Pumpkin Bread

READY IN: 1hr 25mins
Recipe by Kitchen Quarterback

This bread is always a family favorite.

Top Review by MN Farmgirl

I doubled the cinnamon and nutmeg.

Ingredients Nutrition


  1. In a large bowl, combine the sugar, cream cheese and butter; mix until well blended.
  2. Add eggs, one at a time, mixing well.
  3. Fold in the pumpkin.
  4. Sift together the dry ingredients and add to pupkin mixture; mix just until well moistened.
  5. Fold in pecans.
  6. Pour batter into two greased and floured 9x5" loaf pans.
  7. Bake at 350 for 1 hour and 10 minutes.
  8. Allow to cool 10 minutes before removing from pans.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a