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    You are in: Home / Recipes / Pumpkin-Blueberry Streusel Muffins Recipe
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    Pumpkin-Blueberry Streusel Muffins

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 07, 2007

      I really love these muffins. I make extra struesel topping and stick extra blueberries I use a muffin "crown" pan-no papers. I got 15 quite substantial crowns. Regarding the green batter: I fold maybe two or three times only--then scoop batter with less blueberries onto the pan, then scoop batter with more blueberries on top-adding more blueberries if needed.

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    • on August 10, 2006

      These were so tasty! I got 18 nice, large muffins. I used a regular sized muffin pan and they were done in 30 minutes. Also, mine were exactly the color I would expect, sort of the color of pumpkin cake with blueberries throughout. I used fresh blueberries. That may have made the difference in the color of mine versus the person who wrote the revue below. I really wish I had a camera, because they are really nicely shaped as well. I will be making these again!

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    • on April 14, 2006

      This recipe didn't really work as I'd hoped. The combination of blueberry and pumpkin flavours was nice but the muffins were quite dense and doughy in the centre (despite testing done) and took on an odd green hue from the combination of blueberries and pumpkin mix. Also, I'm not sure how big a muffin tray you're supposed to use but I only got 1 dozen muffins out of this batch. The final result was okay but not something I'd make again without modifications.

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    • on November 24, 2004

      Very easy to make and very yummy!

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    Nutritional Facts for Pumpkin-Blueberry Streusel Muffins

    Serving Size: 1 (1429 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 165.7
     
    Calories from Fat 34
    21%
    Total Fat 3.8 g
    5%
    Saturated Fat 1.0 g
    5%
    Cholesterol 20.1 mg
    6%
    Sodium 144.7 mg
    6%
    Total Carbohydrate 31.3 g
    10%
    Dietary Fiber 0.9 g
    3%
    Sugars 19.8 g
    79%
    Protein 2.1 g
    4%

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