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    You are in: Home / Recipes / Pumpkin Beer Bread Recipe
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    Pumpkin Beer Bread

    Average Rating:

    2 Total Reviews

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    • on May 09, 2014

      I really love pumpkin bread and liked the beer bread that I have tried so this recipe was great. I liked the texture of the bread, but mine also deflated. It wasn't as sweet as the normal pumpkin breads, but it went well with your recipe for Buffalo Cauliflower Chili. I'm not really sure what happened with the bread deflating, but it still tasted good, so I didn't mind. Thanks for another great recipe Debbwl. Made for PAC Spring 2014.

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    • on January 12, 2014

      I love beer bread and love pumpkin too, so when I made this bread it was exciting. It was very easy to make, but it took longer to cook than the recipe suggested and it deflated. I checked the ingredients and temp of oven in case I may have done something incorrectly. Everything was correct so not exactly sure why it didn't work out. Maybe there is an ingredient missing? Would go well with a pumpkin or sweet potato soup. Thx. Debbwl for posting.

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    Nutritional Facts for Pumpkin Beer Bread

    Serving Size: 1 (933 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1758.6
    Calories from Fat 37
    Total Fat 4.2 g
    Saturated Fat 0.8 g
    Cholesterol 0.0 mg
    Sodium 3441.9 mg
    Total Carbohydrate 363.9 g
    Dietary Fiber 11.3 g
    Sugars 54.5 g
    Protein 41.9 g


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